Tag - Page 2 - Peck

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Tag: APPETIZERS

Flat anchovy fillets in extravirgin olive oil 210 g

Green olives in brine 280 g

Peppers stuffed with capers and anchovies 200 g

Sweet and sour white asparagus 590 g

Sweet and sour peppers 524 g

Late red radicchio in oil 330g

Intense fruity extra virgin olive oil in ceramic pot 500 ml

Pure white truffle cream 40 g

Baby artichokes in extra virgin olive oil 2,8 kg

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