field_product_category:63
Salted capers from Salina 140 g
Sundried tomato paste in extra virgin olive oil 185 g
Capers from Salina in wine vinegar 200 g
Pickled gherkins in wine vinegar 200 g
Baby onions in wine vinegar 200 g
Onions in sweet-and-sour sauce 200 g
Caperberries from Salina in wine vinegar 200 g
Sundried tomatoes in extra virgin olive oil 190 g
Taggiasca olives in brine 200 g
Pitted Taggiasca olives in extra virgin olive oil 180 g
Green olives in brine 280 g
Black Taggiasca olive paste in extra virgin olive oil 185 g