Deer ragù 180 g
A full-bodied sauce, with a strong taste and an authentic character. A ragu prepared using prime meats, that enhances the intense and bold taste of the game. The perfect match is the one with fresh egg pasta - tagliatelle and pappardelle, but it is excellent also when paired with savoury tarts, polenta and grilled mushrooms.
Ingredients: Ingredients: deer meat 30%, Italian tomato puree 30%, pork meat 20%, onions, red wine (contains SULPHITES), double concentrate of tomato, extra virgin olive oil 2%, sugar, salt, garlic, pepper, aromatic herbs. May contain: GLUTEN, CELERY, FISH, MOLLUSCS. Nutrition declaration (average nutritional values for 100 g): Energy 617 kJ/148 kcal; Fat 9,6 g; of which saturates 2 g; Carbohydrate 3,8 g; of which sugar 3,6 g; fibre 1,1 g; Protein 11 g; salt 0,75 g. PECK S.P.A., via Spadari 9, Milano - Italia - www.peck.it. Prodotto in: IT 9-3382/L CE. Store in a cool and dry place. After opening store at +4°C and consume within 5 days.
Store in a cool place. After opening keep at +4°C and consume within 4 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 9-3382/L CE.
Shelf life: 48 months.
180 g
- Cereals containing gluten and products thereof
- Celery and products thereof
- Fish and products thereof
- Sulphur dioxide and sulphites
- Molluscs and products thereof
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