RIME DA DISPENSA

Ingredients:

Parmigiano Reggiano DOP seasoned minimum 24 months 500g
Cow's MILK, rennet, salt.
Conservare tra 0°C e +4°C
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 180 days.
500 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1633 kJ/ 392 kcal; Fat: 28 g; of which saturates: 19 g; Carbohydrate: 0 g; of which sugars: 0 g; Protein: 33 g; Salt: 1,6 g

Ingredients:

Sundried tomatoes in extra virgin olive oil 190 g
Ingredients: sundried tomatoes 50%, extra virgin olive oil 47%, salt, wine vinegar, acidity corrector: lactic acid.
Store in a cool and dry place, away from light and heat sources. After opening keep between 0°C and +4°C covered with extra virgin olive oil and consume within 5 days.
PECK S.P.A., Via Spadari 9, Milano - Italia. Prodotto e confezionato in Reg. Prati e Pescine Arg. Sin, Arma di Taggia (IM).
Shelf life: 24 months.
190 g
Nutritional declaration (average nutritional values for 100 g): Energy: 892 kJ/ 213 kcal; Fat: 14,8 g; of which saturates: 1,9 g; Carbohydrate: 23,33 g; of which sugars: 0 g; Protein: 8,5 g; Salt: 0,66 g

Ingredients:

Genovese napoletana 300 g
Ingredients: copper onion 80%, beef 6,5%, extra virgin olive oil 5%, white wine (contains SULPHITES), lemon juice, carrots, CELERY, whole sea salt, Parmigiano Reggiano DOP (MILK, salt, rennet), rosemary, sage, pepper. Produced in Via Fontana, 5 - 84020 Palomonte (SA)
Store in a cool and dry place, away from light and heat sources. Once opened, store between 0°C and +4°C and consume within 5 days.

Shelf life: 36 months.
300 g
Nutritional declaration (Average nutritional values for 100g): Energy 713 kj / 170 kcal; Fat 11 g, of which saturated fatty acids 1,7 g; Carbohydrates 12 g, of which sugars 7,1 g; Fibers 2,8 g; Protein 4,6 g; Salt 1,3 g.

Ingredients:

Rigatoni 500 g
Gragnano pasta PGI. Ingredients: durum wheat semolina (GLUTEN), water. May contain SOY, MUSTARD, SESAME. Country of wheat cultivation and milling: Italy. Bronze drawn. Slow drying. Cooking time: 9 minutes. Produced and packed in Viale S. Francesco 30, 80054 - Gragnano (NA), Italy
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)
Shelf life: 36 months.
500 g
Nutritional declaration (Average nutritional values for 100 g): Energy 1487 kJ/350 kcal; Fat 1 g, of which saturates 0,3 g; Carbohydrate 73 g, of which sugars: 2 g; Fibre 1g; Protein: 13 g; Salt: 0,005 g.

Ingredients:

Bucatini 500 g
Gragnano pasta PGI - Ingredients: durum wheat semolina (GLUTEN), water. May contain SOY, MUSTARD, SESAME. Country of wheat cultivation and milling: Italy. Bronze drawn. Slow drying. Cooking time: 11 minutes. Produced and packed in Viale S. Francesco 30, 80054 - Gragnano (NA), Italy.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)
Shelf life: 36 months.
500 g
Nutritional declaration (Average nutritional values for 100 g): Energy 1487 kJ/350 kcal; Fat 1 g, of which saturates 0,3 g; Carbohydrate 73 g, of which sugars: 2 g; Fibre 1g; Protein: 13 g; Salt: 0,005 g.

Ingredients:

Deer ragù 180 g
Ingredients: deer meat 30%, Italian tomato puree 30%, pork meat 20%, onions, red wine (contains SULPHITES), double concentrate of tomato, extra virgin olive oil 2%, sugar, salt, garlic, pepper, aromatic herbs. May contain: GLUTEN, CELERY, FISH, MOLLUSCS. Nutrition declaration (average nutritional values for 100 g): Energy 617 kJ/148 kcal; Fat 9,6 g; of which saturates 2 g; Carbohydrate 3,8 g; of which sugar 3,6 g; fibre 1,1 g; Protein 11 g; salt 0,75 g. PECK S.P.A., via Spadari 9, Milano - Italia - www.peck.it. Prodotto in: IT 9-3382/L CE. Store in a cool and dry place. After opening store at +4°C and consume within 5 days.
Store in a cool place. After opening keep at +4°C and consume within 4 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 9-3382/L CE.
Shelf life: 48 months.
180 g