PRANZO IN FAMIGLIA
Ingredients:
Penne 500g
Ingredients: durum wheat semolina, water. Wheat cultivated and ground in Italy.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)
Shelf life: 36 months.
500 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1533 kJ/356 kcal; Fat: 1,5 g; of which saturates: 0,31 g; Carbohydrate: 74 g;
of which sugars: 2 g; Protein: 13,5 g; Salt: 0,0 g.
Ingredients:
Porcini mushrooms sauce 180 g
Ingredients: porcini mushrooms 68& (Boletus edulis and related group), olive oil, carrots, onions, sage, salt, garlic, acidity regulator: E270.
Store in a cool and dry place, away from light and heat sources. After opening keep between 0°C and +4°C covered with extra virgin olive oil and consume within 15 days.
PECK S.P.A.,
via Spadari 9, Milano - Italia.
Shelf life: 24 months.
180 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1204 kJ/ 292 kcal
Fat: 30 g
of which Saturates: 4,5 g
Carbohydrate: 2,0 g;
of which Sugar: 0,7 g;
Protein: 2,7 g;
Salt: 1,4 g.
Ingredients:
Spaghetti 500 g
Durum wheat semolina pasta. Bronze drawn slow drying. Cooking time: 8 minutes.
Ingredients: durum wheat semolina (GLUTEN), water. May contain SOY, MUSTARD. Country of wheat cultivation and milling: Italy. Produced and packed in Viale S. Francesco 30, 80054 - Gragnano (NA), Italy.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)
Shelf life: 36 months.
500 g
Nutrition declaration (Average nutritional values per 100 g): Energy: 1487 kJ/350 kcal; Fat 1 g, of which saturates 0.3 g; Carbohydrates 73 g, of which sugars 2.5 g; Fiber 1 g; Protein 13 g; Salt 0.005 g
Ingredients:
Bresaola sauce 180 g
Ingredients: Italian tomato pulp 65%, Bresaola 15% (beef meat, salt, dextrose, natural flavourings, preservative: sodium nitrite, potassium nitrate), onions, Valtellina Superiore Sassella DOCG wine 10%, extra virgin olive oil, salt, sugar, pepper. May contain GLUTEN, CELERY, FISH, MOLLUSCS.
Store in a cool place. After opening store at +4°C and consume in 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 9-3382/L CE.
Shelf life: 36 months.
180 g
Nutritional declaration (average nutritional values for 100 g): Energy 320 kJ/77 kcal; Fat 3,7 g; of which saturates 0,6 g; Carbohydrate 4,1 g; of which sugars 3,7 g; Protein 5,8 g; Salt 0,9 g.
Ingredients:
Paccheri 500 g
Gragnano pasta PGI.
Ingredienti: semola di grano duro (GLUTINE), acqua. Può contenere SOIA, SENAPE, SESAMO.
Paese di coltivazione del grano: Italia.
Paese di molitura:Italia.
Trafilatura al bronzo. Lenta essiccazione. Tempo di cottura: 12 minuti.
Dichiarazione nutrizionale (valori nutrizionali medi per 100 g): Energia: 1487 kJ/350 kcal; Grassi 1g, di cui grassi saturi 0,3 g; Carboidrati 73 g, di cui zuccheri 2,5 g; Fibre 1 g; Proteine 13 g; Sale 0,005 g.
Prodotto e confezionato in Viale S. Francesco 30, 80054 - Gragnano (NA), Italy
PECK S.p.A. Via Spadari 9, Milano - www.peck.it.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Salara 9 Roseto degli Abruzzi (TE)
Shelf life: 36 months.
500 g
Ingredients:
ACQUASALE OF "VERNINO TOMATOES" IN EXTRA VIRGIN OLIVE OIL 500 g
Ingredients: Yellow Vernino tomatoes 95%, extra virgin olive oil 3,5%, whole sea salt, garlic, oregano. Tomatoes origin: ITALY. Produced in Via Fontana, 5 - 84020 Palomonte (SA)
Store in a cool and dry place, away from light and heat sources. Once opened, store between 0°C and +4°C and consume within 15 days.
Shelf life: 24 months.
500 g
Nutritional declaration (Average nutritional values for 100g): Energy 246 kj / 59 kcal; Fat 3,8 g, of which saturated fatty acids 0,6 g;Carbohydrates 4,3 g,of which sugars 4,2 g; Fibers 1,6 g; Protein 11 g; Salt 0,77 g.
Ingredients:
Peck salametto 350 g
Ingredients: pork meat, salt, sugar, spices, garlic, preservatives: E252, E250. Natural non-edible gut. Meat from pigs born in the EU, bred and slaughtered in Italy. Produced in: IT 9 2028 L CE.
Store in a cool place, at a temperature below +12°C
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto da IT 9 2028 L CE.
Shelf life: 90 days.
350 g
Nutrition declaration (average nutritional values per 100 g): Energy 1778 kJ/428 kcal; Fat 32 g; of which saturates 11 g; Carbohydrates 0.46 g; of which sugar 0 g; Protein 35 g; Salt 0.1 g.
Ingredients:
Green olives in brine 280 g
Ingredients: olives 80%, water, salt, antioxidant: ascorbic acid; acidifying agent: citric acid. Produced in: Viale Stelvio, 234 Morbegno (SO), Italy
Store in a cool place.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 36 months.
280 g
Nutritional declaration (average nutritional values for 100 g): Energy: 344,8 kJ/82,1 kcal; Fat: 7,1 g; of which saturates: 0 g; Carbohydrate: 7,1 g; of which sugars: 3,6 g; Protein: 0,0 g; Salt: 2,24 g.
Ingredients:
Dark chocolate taruffles 50 g
Ingredients: Dark chocolate (sugar, cocoa paste, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavor), HAZELNUTS Piemonte PGI 35%, sugar, cocoa powder. May contain: OTHER NUTS, PEANUTS, MILK, EGGS and GLUTEN. Product in Loc. Red Chain 7, Piobesi d'Alba (CN). Produced in: Loc. Catena Rossa 7, Piobesi d'Alba (CN).
Store in a cool and dry place between +4°C and +18°C.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 180 days.
50 g
Nutritional declaration (Average nutritional values per 100 g): Energy: 2416 kJ/ 581 kcal; Fat: 41 g, of which saturated fat: 16 g; Carbohydrate: 41 g, of which sugars: 37 g; Protein: 8.6 g; Salt: 0.12 g.
Ingredients:
Almond Cream
Ingredients: ALMOND 40%, sugar, vegetable oils and fats (sunflower oil, coconut oil, cocoa butter), skimmed MILK powder, WHEY powder, emulsifier: sunflower lecithin, natural vanilla flavour. It may contain: OTHER NUTS. The possible oil separation is a sign of genuineness, mix before use. Produced and packed in Via Cardinale De Luca, 115 Bronte (CT).
Store in a cool and dry place.
Shelf life: 18 months.
190 g
Nutritional declaration (Average nutritional values for 100 g): Energy: 2453 kJ/590 kcal; Fat: 43 g; of which saturates: 11 g; Carbohydrate: 37 g; of which sugars: 36 g; Fiber: 5,2 g; Protein: 12 g; Salt; 0,12 g
Ingredients:
BACI DI DAMA 150 G
Ingredients: biscuit 95% (HAZELNUTS variety "Tonda gentile" 24%, WHEAT flour type "0", BUTTER, sugar), dark chocolate 5% (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavour]. May contain MUSTARD, EGGS, PEANUTS, SESAME, other NUTS. Produced in Via IV Novembre 15, Borgo San Martino (AL).
Conservare in luogo fresco e asciutto.
Shelf life: 6 months.
150 g
Nutrition declaration (average nutritional values per 100 g): Energy 2343 kJ/ 559 kcal; fat 38 g, of which saturates 15 g; carbohydrates 47 g, of which sugars 29 g; protein 6.6 g; salt 0.02 g