Porcini mushrooms in extra virgin olive oil 190 g
Carefully selected and prepared, Peck’s porcini mushrooms are preserved in Italian extra virgin olive oil and enriched with aromatic herbs and spices.
Their high quality and the taste of the preserving oil make them an ideal dressing for meats, cold-cuts, salads and vegetables, or to prepare a special bruschetta. Perfect as aperitif or as side dish, their taste and fragrance will enchant you.
Ingredients: ingredients: porcini mushrooms (100% Boletus edulis and related group), extra virgin olive oil 33%, wine vinegar residue, white wine, salt, herbs, spices. Nutrition declaration (average nutritional values for 100 g): Energy 1445 kJ/322 kcal; Fat 33 g, of which saturates 4,8 g; Carbohydrate 0,6 g, of which sugars 0,6 g; Protein 2,3 g; Salt 1,9 g. Produced in: via Sforza Gallo 12, Calizzano (SV), Italy. Peck S.p.A. via Spadari 9 Milano - www.peck.it
Store in a cool and dry place, away from light and heat sources. After opening keep between 0°C and +4°C covered with extra virgin olive oil and consume within 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto in Via Sforza Gallo 12, Calizzano (SV).
Shelf life: 36 months.
190 g
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