PER LE MAMME

Ingredients:

Strawberry extra jam 340 g
Ingredients: strawberries (origin: EU), sugar, jellying agent: fruit pectine. Used fruit: 70 g per 100 g of product. Total sugar: 47 g per 100 g of product. Nutrition declaration (average nutritional values for 100 g): Energy 836 kJ/ 197 kcal; Fat 0 g; of which saturates 0 g; Carbohydrate 47 g; of which sugars 45 g; Protein 0,5 g; Salt 0,15 g. Produced in: Via dei Napoleoni 13, Morbegno (SO), Italy. PECK S.p.A. via Spadari 9 Milano, Italy - www.peck.it
Store in a cool place. After opening store at +4°C and consume in 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto in Via dei Mapoleoni 13, Morbegno (SO).
Shelf life: 36 months.
350 g

Ingredients:

Assorted praline 190 g
see the ingredients book. The package may contain the following products: praline with: 100% cocoa, dark chocolate 70%, milk chocolate, white chocolate, raspberry, chilli pepper, limoncello, saffron, myrtle, coffee, pistachio, hazelnut; cremino with: pistachio, coffee, hazelnut. Contain MILK, NUTS and SOY, GLUTEN. Guaranteed minimum weight 190 g.
Store in a cool and dry place.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 3 months.
190 g

Ingredients:

Forever love infusion 100 g
acidified apple pieces (apple, acidifiying agent: citric acid), pear pieces, pink rosebuds, freeze-dried strawberry pieces, freeze-dried raspberry pieces, flavouring, blackberry leaves, blue cornflower blossoms, marigold blossoms, rose petals, Roman camomile. May contain MILK, SOY, NUTS, PEANUTS, CELERY. Produced in Hermann-Wüsthof-Ring 16, 21035 Hamburg. Peck for the evironment: Bag - C/LDPE90 - Plastic.
Store in a cool, dry and dark place.

Shelf life: 9 months.
100 g

Ingredients:

BACI DI DAMA 150 G
biscuit 95% [HAZELNUTS variety "Tonda gentile" 24%, wheat flour type "0" (GLUTEN), BUTTER, sugar], filling 5% [dark chocolate with 57% cocoa minimum (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla flavour]. May contain MUSTARD, EGGS, PEANUTS, SESAME. Nutrition declaration (average nutritional values per 100 g): Energy 2343 kJ/ 559 kcal; fat 38 g, of which saturates 15 g; carbohydrates 47 g, of which sugars 29 g; protein 6.6 g; salt 0.02 g. Produced in Via IV Novembre 15, Borgo San Martino (AL).
Conservare in luogo fresco e asciutto.

Shelf life: 6 months.
150 g