PER CHI È ATTENTO
Ingredients:
Cauliflower cream 240 g
cauliflower 68%, extra virgin olive oil 29%, lemon juice, whole sea salt.
Nutrition declaration (avarage values for 100g): energy 1172 kJ/ 280 kcal; fat 30g, of which saturates 4,3g; carbohydrates 1,4g; of which sugars 1,4g; fibre 1,6g; protein 1,3g; salt 0,70 g.
Produced in: via Fontana 5, 84020 Palomonte (SA), Italy.
Store in a cool and dry place, away from light and heat sources. Once opened, store between 0°C and +4°C and consume within 5 days.
Shelf life: 36 months.
240 g
Ingredients:
Almond Cream
ALMOND 40%, sugar, vegetable oils and fats (sunflower oil, coconut oil, cocoa butter), skimmed MILK powder, WHEY powder, emulsifier: sunflower lecithin, natural vanilla flavour. It may contain: OTHER NUTS.
Store in a cool and dry place.
Shelf life: 18 months.
190 g
Ingredients:
Parmigiano Reggiano DOP seasoned minimum 24 months 1,1kg
Cow's MILK, salt, rennet.
Store between 0°C and +4°C.
Shelf life: 180 days.
1100 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1633 kJ/ 392 kcal;
Fat: 28 g;
of which saturates: 19 g;
Carbohydrate: 0 g;
of which sugars: 0 g;
Protein: 33 g;
Salt: 1,6 g
Ingredients:
Tuna fillets in olive oil 200 g
Yellowfin TUNA (Thunnus albacares), olive oil, salt. FAO 51 Area.
Drained weight 130g.
Nutritional declaration (average nutritional values for 100 g of drained product): Energy 727 kJ / 173 kcal; Fat 7,2 g, of which saturates 1,1 g; Carbohydrate 0 g, of which sugars 0 g; Protein 27 g; Salt 0,85 g.
The absence of click-clack in the center of the capsule ensures the integrity of the package.
Produced by IT 7 CE.
PECK S.P.A., Via Spadari 9, Milano - Italia - www.peck.it.
Store in a cool and dark place. Once opened, store between 0 and +4°C covered with oil and consume within 3 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 7 CE.
Shelf life: 5 years.
200 g
Ingredients:
Gianduiotti 300 g
Ingredients: sugar, PGI Piemonte HAZELNUTS 34%, cocoa mass, cocoa butter, natural Madagascar vanilla beans. May contain: OTHER NUTS, MILK.
Nutrition declaration (average nutritional values for 100 g): Energy 2542 kJ/ 608 kcal; Fat 47 g, of which saturates 20 g; Carbohydrate 46 g, of which sugar 36 g;
Protein 1 g; Salt 0,13 g. Produced in: via Ortobello 132, Torino, Italy. Peck for the environmnent: bag: plastic - PP 05; ribbon: mixed waste - TEX 62.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto in via Orbetello 132, Torino, Italia.
Shelf life: 12 months.
300 g
Ingredients:
Rustic Carnaroli rice 850g
Semi brown Carnaroli long grain rice. Origin of rice: Italy.
Store in a cool and dry place.
PECK S.p.A., via Spadari 9, Milano - Italia. Prodotto in via Nicorvo 156, Robbio (PV).
Shelf life: 36 months.
850 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1494kJ/ 352 kcal;
Fat: 2,4 g;
of which saturates: 0,6 g;
Carbohydrate: 74 g;
of which sugar: 0,8 g;
Fibre: 2,4 g;
Proteins: 7,5 g;
Salt: 0 g
Ingredients:
Tuna belly fillets in olive oil 200 g
Yellowfin TUNA's ventresca (Thunnus albacares), olive oil, salt.
Produced by IT 7 CE
Tuna's origin: UE and nontUE.
Store in a cool and dark place. Once opened, store between 0 and +4°C covered with oil and consume within 3 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da IT 7 CE.
Shelf life: 5 years.
200 g
Nutritional declaration (average nutritional values for 100 g of drained product):
Energy: 1101 kJ / 265 kcal;
Fat: 19 g;
of which saturates: 3,3 g;
Carbohydrate: 0 g;
of which sugars: 0 g;
Protein: 25 g;
Salt: 1,1 g.
Ingredients:
Mackerel fillets in olive oil 195 g
MACKEREL, olive oil, salt.
Produced by ES 12.000487/H CE
Store in a cool and dark place. Once opened, store between 0 and +4°C covered with oil and consume within 3 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da ES 12.00487/H CE.
Shelf life: 6 years.
195 g
Nutritional declaration (average nutritional values for 100 g of drained product):
Energy: 826 kJ / 197 kcal;
Fat: 11 g;
of which saturates: 1,8 g;
Carbohydrate: 0 g;
of which sugars: 0 g;
Protein: 25 g;
Salt: 1,2 g.