MOMENTO RELAX

Ingredients:

Peck salametto 350 g
Ingredients: pork meat, salt, sugar, spices, garlic, preservatives: E252, E250. Natural non-edible gut. Meat from pigs born in the EU, bred and slaughtered in Italy. Produced in: IT 9 2028 L CE. Nutrition declaration (average nutritional values per 100 g): Energy 1778 kJ/428 kcal; Fat 32 g; of which saturates 11 g; Carbohydrates 0.46 g; of which sugar 0 g; Protein 35 g; Salt 0.1 g. PECK S.P.A., Via Spadari 9, Milan, Italy - www.peck.it.
Store in a cool place, at a temperature below +12°C
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto da IT 9 2028 L CE.
Shelf life: 90 days.
350 g

Ingredients:

Black Taggiasca olive paste in extra virgin olive oil 185 g
black Taggiasca olives 89%, extra virgin olive oil 10%, salt. Packed in: in Via Strada del Lunaro, Lucinasco (IM). PECK S.P.A., Via Spadari 9, Milano - Italia - www.peck.it.
Store in a cool and dry place, away from light and heat sources. After opening keep between 0°C and +4°C covered with extra virgin olive oil and consume within 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 24 months.
185 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1123 kJ/273 kcal; Fat: 29 g; of which saturates: 4,5 g; Carbohydrate: 1,5 g; of which sugars: 1,5 g; Protein: 2,1 g; Salt: 4 g.

Ingredients:

Salted almonds 200 g
Peeled ALMONDS 91%, pasteurized EGG whites, salt 4%. May contain: FISH, ARACHIDS, MILK, SOY, other NUTS, SENAPE, SESAME. Nutrition declaration (Average Nutritional Values per 100g): Energy 2641 kJ /636 kcal; Fat 50.6g; of which saturates 4.9g; Carbohydrates 19.3g; of which sugars 2.4g; Protein 26.1g; Salt 0.4g. Peck for the environment: bag: plastic - PP 05; tape: mixed - TEX 62.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia.
Shelf life: 90 days.
200 g