SAN MARZANO
Sessantanni Primitivo di Manduria DOP 2018 San Marzano 75 cl
Edda Salento Bianco IGP 2023 San Marzano 75 cl
Parmigiano Reggiano DOP stagionato minimo 24 mesi 1,1 kg
Salame Peck 800 g
Peperoncini farciti con capperi e acciughe 200 g
Olive verdi in salamoia 280 g
Cofanetto in legno goffrato Peck L2
Ingredients:
Parmigiano Reggiano DOP seasoned minimum 24 months 1,1kg
Cow's MILK, salt, rennet.
Store between 0°C and +4°C.
Shelf life: 180 days.
1100 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1633 kJ/ 392 kcal;
Fat: 28 g;
of which saturates: 19 g;
Carbohydrate: 0 g;
of which sugars: 0 g;
Protein: 33 g;
Salt: 1,6 g
Ingredients:
Peppers stuffed with capers and anchovies 200 g
olive oil 40%, hot pepper 38%, ANCHOVIES 14%, capers 7%, wine vinegar, salt.
Store in a cool and dry place. After opening, keep at +4° C and consume within 15 days.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto da: IT 2988 CE.
Shelf life: 24 months.
200 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1150,8 kJ/274 kcal;
Fat: 27 g;
of which saturates: 4 g;
Carbohydrate: 3 g;
of which sugars: 2 g;
Protein: 5 g;
Salt: 3,6 g.
Ingredients:
Green olives in brine 280 g
olives 80%, water, salt, antioxidant: ascorbic acid; acidifying agent: citric acid.
Store in a cool place.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 36 months.
280 g
Nutritional declaration (average nutritional values for 100 g): Energy: 344,8 kJ/82,1 kcal;
Fat: 7,1 g;
of which saturates: 0 g;
Carbohydrate: 7,1 g;
of which sugars: 3,6 g;
Protein: 0,0 g;
Salt: 2,24 g.
- Milk and products thereof
- Fish and products thereof
- Sulphur dioxide and sulphites