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È SERA, PREPARIAMO

È SERA, PREPARIAMO

È SERA, PREPARIAMO
202,00 €
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ACQUISTABILE ORA E SPEDIBILE DAL 26 NOVEMBRE

Tagliatelle all’uovo 500 g
Pomodorini arancioni al naturale “Blondy” 350 g
Salsa di funghi porcini 180 g
Salametto Peck 350 g
Parmigiano Reggiano DOP stagionato minimo 24 mesi 500 g
Pecorino in foglie di castagno 500 g
Tris di salse castagna, susina, pera 144 g
Taralli tradizionali 200 g
Crema cioccolato e arancia 200 g
Filetti di arancia tartufati 80 g
Panettone 1 kg
Moneta di cioccolato Peck 50 g
Scatola in cartone goffrata Peck C2

Ingredients:

Traditional panettone 1 kg
Naturally traditional leavened oven baked product. Ingredients: Wheat flour (GLUTEN), anhydrous BUTTER, candied orange peels 12% (orange peels, glucose-fructose syrup, sugar, concentrated lemon juice), raisins 11,5%, pasteurized EGG yolk, sugare, natural yeast [wheat flour (GLUTEN), water], orange paste (orange peels, glucose-fructose syrup, sugar, acidity regulator: citric acid), wildflower honey, emulsifiers: mono-diglycerides of fatty acids, salt, Madagascar Bourbon vanilla paste (vanilla seeds, vanilla concentrate), whole MILK powder, natural flavourings, natural Madagascar Bourbon vanilla powder. May contain NUTS, MUSTARD, LUPINS and SOY. Without preservatives and colourings. Produced and packed in Via Oristano 5, Milano.
Store in a cool, dry place away from light, dust and heat sources. After opening, place the product in the closed original bag.
Peck S.p.A., via Spadari 9, Milano - Italia.
Shelf life: 9 months.
1000 g
Nutrition declaration (Average values for 100g): Energy 1618 kJ/ 386 kcal; Fat 16 g, of which saturates 9,8 g; Carbohydrate 52 g, of which sugars 29 g; Fibre 2,2 g; Proteins 7,3 g; Salt 0,41 g.

Ingredients:

Dark orange cream 200 g
Spreadable hazelnuts, cocoa and orange cream. Ingredienti: sugar, HAZELNUTS from Riva del Garda 25%, vegetable oils (shea, sunflower), candied orange cubes 11% (orange peel, glucose-fructose syrup, sucrose, acidifier: concentrated lemon juice, preservative: SULPHUR DIOXIDE), cocoa powder 10%, cocoa butter, emulsifier: sunflower lecithin, salt, natural vanilla extract. May contain other NUTS, PEANUTS. Produced and packed in: Lindenweg 14, D-88499 Altheim.
Store in a cool and dry place.
PECK S.P.A., via Spadari 9, Milano - Italia. Prodotto in Via Orbetello 132, Torino.
Shelf life: 365 days.
200 g
Nutrition declaration (avarage values for 100g): energy 2412 kJ/ 576 kcal; fat 39,7 g, of which saturates 7,6 g; carbohydrates 44,7 g, of which sugars 43,2g; protein 5,4 g; salt 0,64

Ingredients:

Spicy fruit mustards: chestnut, plum and pear 144 g
Chustnut sauce. Ingredients: 66% chustnut, sugar, lemon juice, MUSTARD essetial oil. Plum sauce. Ingredients: 66% plum, sugar, lemon juice, MUSTARD essetial oil. Pear sauce. Ingredients: 66% pear, sugar, lemon juice, MUSTARD essetial oil.
Store in a cool place.
Peck S.p.A. via Spadari 9, Milano - Italia. Prodotto in Via Oglio 9, Cicognolo (CR).
Shelf life: 14 months.
144 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1332 kJ/313 kcal; Fat: <0,01g; of which saturates:<0,01 g; Carbohydrate: 82,1g; of which sugars: 74,49g; Protein: 0,2g; Salt:0,01 g

Ingredients:

TRADITIONAL TARALLI GR. 230
Traditional bakery product. Ingredients: wheat flour type "0" (GLUTEN), white wine (contains SULPHITES), extra virgin olive oil, olive oil, sea salt from Margherita di Savoia. May contain NUTS, SESAME, EGGS, SOY. Produced in: via dei Maratoneti 1/3 76012 Canosa di Puglia (BT)
Store in a cool and dry place.

Shelf life: 6 months.
200 g

Ingredients:

NATURAL ORANGE TOMATOES "BLONDY" 350G
Ingredients: orange tomato "Blondy" variety 60%, water, salt, acidity regulator: citric acid. Origin of tomatoes: Puglia, Italy. Produced anda packed in: contrada Onoranze Verginuolo, 71043 Manfredonia (FG).
Store in a cool and dry place.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 24 months.
350 g
Ntrition declaration (average values for 100g): energy 93 kJ/ 22 kcal; fat <0,5 g, of which saturates 0 g; carbohydrate 3 g, of which sugars 3 g; protein 1,5 g; sale 2 g

Ingredients:

Peck salametto 350 g
Ingredients: pork meat, salt, sugar, spices, garlic, preservatives: E252, E250. Natural non-edible gut. Meat from pigs born in the EU, bred and slaughtered in Italy. Produced in: IT 9 2028 L CE.
Store in a cool place, at a temperature below +12°C
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto da IT 9 2028 L CE.
Shelf life: 90 days.
350 g
Nutrition declaration (average nutritional values per 100 g): Energy 1778 kJ/428 kcal; Fat 32 g; of which saturates 11 g; Carbohydrates 0.46 g; of which sugar 0 g; Protein 35 g; Salt 0.1 g.

Ingredients:

Parmigiano Reggiano DOP seasoned minimum 24 months 500g
Cow's MILK, rennet, salt.
Conservare tra 0°C e +4°C
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 180 days.
500 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1633 kJ/ 392 kcal; Fat: 28 g; of which saturates: 19 g; Carbohydrate: 0 g; of which sugars: 0 g; Protein: 33 g; Salt: 1,6 g

Ingredients:

Porcini mushrooms sauce 180 g
Ingredients: porcini mushrooms 68& (Boletus edulis and related group), olive oil, carrots, onions, sage, salt, garlic, acidity regulator: E270.
Store in a cool and dry place, away from light and heat sources. After opening keep between 0°C and +4°C covered with extra virgin olive oil and consume within 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 24 months.
180 g
Nutritional declaration (average nutritional values for 100 g): Energy: 1204 kJ/ 292 kcal Fat: 30 g of which Saturates: 4,5 g Carbohydrate: 2,0 g; of which Sugar: 0,7 g; Protein: 2,7 g; Salt: 1,4 g.

Ingredients:

Egg tagliatelle 500 g
Ingredients: durum wheat semolina (GLUTEN), pasteurized EGGS 33%. May contain MOLLUSCS, SOY, SENAPE. Country of cultivation and milling of wheat: Italy. Cooking time: 6/7 minutes.Produced in Corso Romano Scagliola 207, 12052 Neive (CN).
Store in a cool and dry place.
PECK S.P.A. con socio unico, via Spadari 9, Milano - Italia.
Shelf life: 30 months.
500 g
Nutrition declaration (Average nutritional values per 100g): Energy 1563 kJ/369 kcal; Fat 3.8 g, of which saturated fatty acids 1.4 g; Carbohydrates 69 g, of which sugars: 2.5 g; Protein 13 g; Fiber 3.5 g; Salt 0.08 g.

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