APERITIVO DI PASQUA

Ingredients:

Colomba easter cake 1 kg
Wheat flour (GLUTEN), candied orange peels 23% (orange peels, glucose-fructose syrup, sugar), sugar, icing cover 11% (sugar, rehydrated EGG white, ALMOND flour 10,5%, rice flour, sunflower oil, natural flavour, salt, cocoa powder), BUTTER, water, pasteurised EGG yolk, natural yeast (wheat flour (GLUTEN), water), ALMONDS 3%, emulsifiers: mono- and diglycerides of fatty acids, italian honey 1%, cocoa butter, whole sea salt, whole MILK powder, natural flavours, natural vanilla flavor . May contain SOY, MUSTARD, LUPINS and other NUTS. Without preservatives and colourings. Nutrition declaration (Average nutritional values for 100g): Energy: 1632 kJ/389 kcal; Fat 15 g; of which saturates 7,4 g; Carbohydrate 56 g; of which sugars 36 g; Fibre 2,2 g; Proteins 6,3 g; Salt 0,41 g. Store in a cool, dry place away from light and heat sources. After opening, place the product in the closed original bag. To taste its scent and fragrance, it is advisable to place the bulk product close to a heat source one hour before consumption. In order not to alter its softness, we suggest cutting it with a serrated blade knife. Produced and packed in Via Oristano 5, Milano PECK S.p.A. Via Spadari 9, Milano - www.peck.it
Store away from moisture and direct heating sources. For a better tasting, please place the Colomba next to a heating source an hour before consumption.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 5 months.
1000 g

Ingredients:

Salted almonds 200 g
Peeled ALMONDS 91%, pasteurized EGG whites, salt 4%. May contain: FISH, ARACHIDS, MILK, SOY, other NUTS, SENAPE, SESAME. Nutrition declaration (Average Nutritional Values per 100g): Energy 2641 kJ /636 kcal; Fat 50.6g; of which saturates 4.9g; Carbohydrates 19.3g; of which sugars 2.4g; Protein 26.1g; Salt 0.4g. Peck for the environment: bag: plastic - PP 05; tape: mixed - TEX 62.
Store in a cool and dry place.
PECK S.P.A. via Spadari 9, Milano - Italia.
Shelf life: 90 days.
200 g

Ingredients:

Peck salametto 350 g
Ingredients: pork meat, salt, sugar, spices, garlic, preservatives: E252, E250. Natural non-edible gut. Meat from pigs born in the EU, bred and slaughtered in Italy. Produced in: IT 9 2028 L CE. Nutrition declaration (average nutritional values per 100 g): Energy 1778 kJ/428 kcal; Fat 32 g; of which saturates 11 g; Carbohydrates 0.46 g; of which sugar 0 g; Protein 35 g; Salt 0.1 g. PECK S.P.A., Via Spadari 9, Milan, Italy - www.peck.it.
Store in a cool place, at a temperature below +12°C
PECK S.P.A. via Spadari 9, Milano - Italia. Prodotto da IT 9 2028 L CE.
Shelf life: 90 days.
350 g

Ingredients:

Egg tagliatelle 500 g
Ingredients: durum wheat semolina (GLUTEN), pasteurized EGGS 33%. May contain MOLLUSCS, SOY, SENAPE. Nutrition declaration (Average nutritional values per 100g): Energy 1563 kJ/369 kcal; Fat 3.8 g, of which saturated fatty acids 1.4 g; Carbohydrates 69 g, of which sugars: 2.5 g; Protein 13 g; Fiber 3.5 g; Salt 0.08 g. Country of cultivation and milling of wheat: Italy. Cooking time: 6/7 minutes. Produced in Corso Romano Scagliola 207, 12052 Neive (CN). PECK S.P.A. via Spadari 9, Milano, Italy - www.peck.it.
Store in a cool and dry place.
PECK S.P.A. con socio unico, via Spadari 9, Milano - Italia.
Shelf life: 30 months.
500 g

Ingredients:

Porcini mushrooms tomato sauce 180 g
Tomato pulp 70%*, porcini musrooms 20% (Boletus edulis and corresponding family), extra virgin olive oil, onion, salt, sugar, garlic, parsley. *Tomato pulp: only 100% Italian tomato.May contain traces of wheat flour, celery, fish and molluscs.
Store in a cool place. After opening store at +4°C and consume in 5 days.
PECK S.P.A., via Spadari 9, Milano - Italia.
Shelf life: 36 months.
180 g
Nutritional declaration (average nutritional values for 100 g): Energy: 320 kJ/77 kcal; Fat: 4,61 g; of which saturates: 0,6 g; Carbohydrate: 5,13 g; of which sugars: 3,6 g; Protein: 2,13 g; Salt: 0,76 g.